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400g x 2
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Brazil Beef Rump Minced brings rich beefy flavor and a fine texture that’s easy to shape and season. Perfect for bolognese, burgers, meatballs, stuffed peppers, fried rice or noodles, and dumpling fillings. Pro tips: loosen the mince, pat dry, and sear in a hot pan to develop aroma; season after browning for better depth. For pets, serve fully cooked and unseasoned only, in small portions according to their size and routine diet—consult your vet if in doubt. Portion and freeze for hassle-free weeknights.